The Stainless Steel 6" Balloon Whisk is used to beat eggs, sauces or batter to desired consistency. The polished 18/10 stainless steel shafts and heads provide maximum durability and shine. The Nylon Whisk is used to beat eggs, sauces or batter to desired consistency. The special heat resistant nylon head is gentle on your gourmet nonstick cookware. The SureGrip handles, a combination of 18/10 stainless steel and santoprene rubber, provide a soft, comfortable grip.
Features:
- Material: Stainless steel and nylon
- SureGrip Handle
- Steel whisk is heat Resistant to 400°F
- Dishwasher Safe