Interested in creating a dessert with a spectacular presentation? Kaiser's Classic Bundform pan produces cakes with intricate lines and contours, making your cake imaginative and distinctive. Plus, the Classic 2-layer nonstick surface provides a fast and easy release of your cake from the pan. High quality steel provides even and gentle heat distribution for consistent browning and baking. The 2-layer nonstick interior and exterior coating eliminates the need for flouring pans, resulting in baked goods with a smooth crumb. It also allows for quick and easy release.
Features:
- Even heat distribution
- Nonstick coating
- 10% shorter baking time in comparison to tinplate pans
Specifications:
- Material: Steel
- Dimensions: 5" H x 8.5" W x 8.5" D
- Cleaning and care: handwash in warm water
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