This knife's zirconium carbide blade is forged with more heat and pressure to create an ultra-hard blade in an anthracite color, and is even sharper and more durable than other ceramic knives for an extra professional quality. This extra-sharp, lightweight, and heavy-duty knife allows for quick carving, slicing, mincing, dicing and chopping with ease. The hand-sharpened ceramic knife has a solid plastic handle, is seven to ten times as hard as stainless steel, and is far more wear-resistant so it won’t need to be sharpened as often.
Features:
- Hand-sharpened ceramic
- Solid plastic handle
- Extra sharp and lightweight
- Allow for quick carving, slicing, mincing, dicing and chopping with ease
- Made of natural materials
- Non-reactive quality keeps food from showing the effects of oxidation as quickly in comparison to steel knives
- 25 percent thicker than other ceramic knives
- Wear-resistant so they won’t need to be sharpened