Kaiser manufactures ExtraordinAire bakeware by sandwiching a pocket of air between two layers of commercial-weight steel. Kaiser applies two layers of nonstick coating to the interior and exterior of ExtraordinAire products, so foods remove easily for beautiful presentation and easy cleanup.
- 2-layer nonstick interior and exterior for perfect release and easy cleanup
- Commercial-weight steel provides even and gentle heat distribution
- The midnight black exterior absorbs heat and provides better browning and shorter cooking times
- Patented "X" design guarantees the pan will never warp (on cookie sheets and jelly roll pans)
